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Oreo Chocolate Cupcakes For Halloween

An easy recipe for Oreo chocolate cupcakes for Halloween.
Prep Time 25 minutes
Cook Time 1 hour
Total Time 1 hour 40 minutes
Course Dessert
Cuisine American
Servings 14 cupcakes

Ingredients
  

  • 80 ml oil
  • 50 ml melted butter
  • 210 g regular white sugar
  • 2 eggs room temp
  • 1 egg white
  • 200 g Greek yoghurt
  • 250 g flour
  • 40 g cocoa powder
  • 12 g baking powder
  • 200 g chopped chocolate
  • 14 pieces Oreo cookies
  • marshmallows for decoration

Buttercream

  • 140 g butter room temp
  • 250 g icing sugar
  • 1 tsp vanilla extract

Instructions
 

Cupcakes

  • Preheat the oven to 210°C. Prepare a muffin baking tray and paper cups.
  • In a bowl mix oil, melted butter, greek yoghurt and sugar. Mix on medium speed until creamy.
  • Add eggs, and an egg white and mix until eggs are fully combined. Add flour, cocoa powder, and baking powder and mix until the flour disappears. The batter should be thick.
  • Chop up the chocolate and add pieces of chocolate into the batter with a rubber spatula. Fold in.
  • Bake for 5 minutes, then decrease the temperature to 180°C. Bake for 10-15 minutes or until the toothpick comes out clean. Let the cupcakes cool completely.

Buttercream

  • In a bowl mix butter with icing sugar. Mix on high speed until the cream is well mixed and there are no visible pieces of sugar. Add vanilla extract and repeat the process.
  • Now decorate the cupcakes with buttercream, Oreo cookies, and marshmallows.
Keyword chocolate, cupcakes, halloween, oreo